2006 Black Cat, out of its shell, out of this world.

After last week’s article, “A black cat, crossing your path, is not always bad luck.” I was asked by Merrill Lindquist of EMH Vineyards to re-taste the 2006 vintage. Since my tasting notes of the 2006 were from my visit to Napa in the summer of 2009, I felt it was a very fair request and Merrill assured me that this wine had really started to show its potential. Let me just say that I’m glad I took her up on this challenge!

The 2006 EMH vineyards, Black Cat, was on a whole new level from my previous tasting. Almost a year has passed, and this dark beauty has really come out of its shell. Upon pouring, the aromatics leapt from the glass and filled the room with a bouquet of sweet floral notes and dark fruits. With a swirl in the glass I found blackberry, cherry and anise with notes of pepper and sage. The palate showed rich spicy black currant, cinnamon gram cracker and dark chocolate, yet also showed wonderful vibrancy and finesse. The finish went on and on for over a minute with a seductive mix of clove, cinnamon, star anise and cherry. I am impressed and happy to upgrade my score to 93+ points!

Not only is this a treat to drink but it held up to a plate of Bucatini all'Amatriciana, which is no easy task with this traditional Italian pasta dish that has a lion’s share of flavor and spice.